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Summer Sausage
Our 100% beef Summer Sausage is cured for 3 days where then whole yellow mustard seeds are added. The meat batter is then stuffed into its casing, smoked, and fully cooked.
Each chub is approximately 1 - 1.5 lbs.
Each chub is approximately 1 - 1.5 lbs.
$14.00
Summer Sausage—
$14.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our 100% beef Summer Sausage is cured for 3 days where then whole yellow mustard seeds are added. The meat batter is then stuffed into its casing, smoked, and fully cooked.
Each chub is approximately 1 - 1.5 lbs.
Each chub is approximately 1 - 1.5 lbs.
