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Beef Ribs
Beef ribs are cut right off the rib roast. They are comparable to pork baby back ribs but they are more tough and not as much meat. This isn't necessarily a bad thing, because when they are cooked properly, slow cooked/braised, they are amazingly tender and full of flavor!
One slab typically has 7-8 ribs and serves 2 - 3 people. A half slab runs around 2lbs and a full slab runs around 4lbs. Always frozen.
Note: Beef ribs are cut in half for packaging purposes when being shipped.
One slab typically has 7-8 ribs and serves 2 - 3 people. A half slab runs around 2lbs and a full slab runs around 4lbs. Always frozen.
Note: Beef ribs are cut in half for packaging purposes when being shipped.
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From $8.73
Original: $24.95
-65%Beef Ribs—
$24.95
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Description
Beef ribs are cut right off the rib roast. They are comparable to pork baby back ribs but they are more tough and not as much meat. This isn't necessarily a bad thing, because when they are cooked properly, slow cooked/braised, they are amazingly tender and full of flavor!
One slab typically has 7-8 ribs and serves 2 - 3 people. A half slab runs around 2lbs and a full slab runs around 4lbs. Always frozen.
Note: Beef ribs are cut in half for packaging purposes when being shipped.
One slab typically has 7-8 ribs and serves 2 - 3 people. A half slab runs around 2lbs and a full slab runs around 4lbs. Always frozen.
Note: Beef ribs are cut in half for packaging purposes when being shipped.











